Lead Quality Assurance Tech.

Job Reference Number: 22053

Employment Type: Full-Time , Onsite

Segment: Community Meals

Brand: Traditions

State: California (US-CA)

The Role at a glance:

We are looking to add a skilled Lead Quality Assurance Technician to our Traditions team in West Sacramento, CA. As a Lead Quality Assurance Technician, you will have the opportunity to lead and assist other technicians throughout the facility.

What you'll be doing:

• Signing off on HACCP paperwork in lieu of upper management when necessary.

• Processing sample requests for the Traditions sales force.

• Documenting and taking temperatures in relation to the HACCP program in the assigned area.

• Completing paperwork daily and obtaining sign-off from Management.

• Assisting in training new technicians and assisting with daily duties as needed.

• Assisting the Director of Operations with managing the QA department when the QA Manager is absent.

• Documenting weight verification as necessary.

• Verifying product ingredients and case count.

• Verifying labels for accuracy.

• Placing product on hold for clarification as necessary.

• Notifying Management of issues on the production floor.

What we're looking for:

Must-haves:

• A minimum of one (1) year previous experience as a Quality Assurance Technician at Traditions or a USDA inspected facility required.

• Previous knowledge or experience in practicing proper safety standards in handling food and equipment required.

• Basic math, reading, and writing abilities.

• Ability to follow the health standards of the food service industry.

• Ability to lift at least 30 lbs. or more.

Compensation:

The pay rate is $22.00/hr.

Benefits:

Medical

Dental

Vision

Tuition Reimbursement

Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

Discount Program

Commuter Benefits (Parking and Transit)

EAP

401k

Sick

Holiday Pay (9 paid holidays)

About Traditions:

Traditions started as a simple, frozen meal delivery service for the elderly in 2001. Now, over 20 years later, we have grown into a team of caring professionals whose experience drives an operation that serves over 300,000 meals per week. Our emphasis on quality and care has positioned us as a national leader in providing frozen meals, and our scope has grown beyond seniors as we push the boundaries of what prepackaged meal service can be.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.