Anticipated period of employment: 7/29/2024 to 11/15/2024

PICK APPLES FOR FRESH MARKET AND OR PROCESSING. PRODUCTIVITY MUSBE AT LEAST 5 BINS PER DAY FOR FRESH MARKET APPLES AND 6 BINS PER DAY FOR PROCESS APPLES WORKERS MUST BE PHYSICALLY ABLE TO PICK FRUIT, MOST OF WHICH iS DONE FROM LADDERS WITH LOWER BRANCHES BEING PICKED FROM GROUND. PICKED FRUIT IS PLACED IN A PLASTIC FRAMED CANVAS COVERED PICKING BUCKET WITH CANVAS STRAPS THAT GOES OVER HEAD AND RESTS ON SHOULDERS. WHEN FILLED BUCKET WEIGHTS UP TO 40 LBS, AND IS EMPTIED INTO BULK BINS WITH A CAPACITY EQUAL TO 20 1 and 1/8 BUSHELS, WORKERS ARE REQUIRED TO HANDLE LADDERS UP TO 24 FEET LONG WEIGHTING ABOUT TWO LBS PER FOOT. WORKERS MAY BE INSTRUCTED TO SELECTIVELY PICK MATURE FRUIT ACCORDING TO SIZE, COLOR AND OTHER USDA GRADE STANDARDS, TRIM FRUIT TREES, AND/OR FIX BOXES, 3 MONTHS EXPERIENCE REQUIRED IN WORK LISTED.

Only workers meeting all qualifications on the job order should be referred by the Job Service Office. Interested candidates must contact their local employment office to receive a copy of the job order (ETA 790/790A) and applicable attachments. Once the applicant has a copy of the job contract they may call and/or email the employer to schedule an interview Monday- Friday from 10am to 2pm and referred to NY1499113 as the JO is in connection with this NJ number.

See AOSOS comment section before making any referrals.