Works primarily in the foodservice operation, handling cash and credit transactions from * customers. Additionally, will assist in setup and serving of food from counters and steamtables. Duties will include cleaning and sanitizing equipment and work stations. As a cashier, must accurately operate the cash register/POS and complete the transactions. Will also provide support to the retail operation, including setup, maintaining supplies and products, and assisting in cleanup and closedown. Shift: 1st shift ( Approx between 04 AM to 09 AM is start time).