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University of St. Thomas Northsider Student Food Service Worker in St. Paul, Minnesota

OVERVIEW

JOB TITLE:Northsider Student Food Service WorkerLOCATION(S):St. Paul Campus PAY RATE:$15.97

JOB SUMMARY:

The University of St. Thomas Dining Services provides meals for approximately 12,000 students, faculty and staff as well as community members, and visitors. Dining Services’ Residential Dining offers flexible work schedules (morning, afternoon, evening and weekend) at convenient on-campus locations. The student food service worker position primarily serves customers in the residential dining halls. This position will cross-train in all positions in the operation, including food prep/service, cashier, and dish washer. Successful student food service workers will have opportunities for advancement as a Student Lead. Training is provided – no previous experience required.

ESSENTIAL FUNCTIONS:

  • Prep, cook and/or serve food at various food stations

  • Set up stations for meal service

  • Restock food, serviceware and supplies

  • Greet customers and operate register

  • Comply with MN Department of Health food safety guidelines

  • Listen and follow directions

    COMPETENCIES/TRANSFERABLE SKILLS:

  • Learn patience, politeness, assertiveness and approachability by providing customer service to a diverse customer base

  • Become comfortable with basic cooking skills including knife handling, sauteeing, grilling, weighing and measuring ingredients and recipe following

  • Develop proficiency in adhering to policies such as the MN Department of Health Code to ensure safe food handling

  • Cultivate time management and work/life balance skills

  • Make lifelong friends and expand career network

QUALIFICATIONS

  • Enjoy working in a fast-paced environment

  • Ability to take initiative

  • Be a team player

  • Have basic customer service skillsPossess strong communication skills

  • Be willing to learn new things

    PHYSICAL REQUIREMENTS:

    Ability to:

  • Move about in a kitchen, servery and dining hall setting

  • Tolerate various working conditions: noisy, hot dish room, cold walk-in coolers and freezers

  • Lift and transport materials weighing up to 40 pounds

  • Remain standing for extended periods of time

  • Retrieve items stored in low and high areas

  • Understand and follow verbal and written directions

    ELIGIBILITYTo be eligible for student employment, St. Thomas students must be degree seeking at theundergraduate, graduate, and doctoral levels. Students must be actively enrolled at least part-timein courses for credit. For further information on eligibility please see the Student Employee Toolkiton One StThomas.

    The University of St. Thomas is an Equal Opportunity Employer, includingdisability and protected veteran status.

    Apply for this job (https://studentemployment-stthomas.icims.com/jobs/8251/northsider-student-food-service-worker/job?mode=apply&apply=yes&in_iframe=1&hashed=-336181904)

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Posted Date2 weeks ago(12/3/2024 9:25 AM)

CampusUS-MN-St. Paul

Anticipated Start Date2/3/2025

Employment TypeStudent

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