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DAVIDSON HOTEL COMPANY LLC Restaurant Manager - The Davenport Tower in Spokane, Washington

Property Description The Davenport Tower is a prestigious luxury hotel located in downtown Spokane, WA, offering a dynamic and exciting work environment for those seeking a rewarding career in hospitality. As a job applicant, joining the team at The Davenport Tower means being part of a property known for its modern design, exceptional service, and vibrant atmosphere. The hotel offers a range of employment opportunities, from guest services to culinary, events, and more, providing a diverse and exciting career path. The Davenport Tower is dedicated to creating a culture that values innovation, teamwork, and outstanding guest experiences. Employees can expect to work in a contemporary and stylish environment, where they can showcase their skills, grow their career, and be part of a team that delivers outstanding service to guests. Joining the team at The Davenport Tower presents a unique opportunity to be part of a hotel that is known for its cutting-edge approach to hospitality and setting the st andard for excellence in Spokane. Overview Are you a dynamic and passionate leader with a love for hospitality and exceptional dining experiences? Join our team as a Restaurant Manager and take charge of our vibrant restaurant, where culinary excellence and top-notch service meet. We are seeking an energetic and experienced individual who can inspire a team, drive guest satisfaction, and ensure the smooth operation of our restaurant. Summary: * Lead and manage the daily operations of our restaurant, ensuring high standards of service and guest satisfaction * Create a welcoming and memorable dining experience for guests, going above and beyond to exceed their expectations * Develop and train a team of talented individuals, fostering a positive and collaborative work environment * Monitor and maintain food quality, presentation, and consistency to uphold our reputation for culinary excellence * Implement effective marketing and sales strategies to attract guests and increase revenue * Monitor financial performance, control costs, and optimize profitability * Ensure compliance with health, safety, and sanitation regulations * Stay updated with industry trends and make recommendations for menu enhancements and improvements If you are a passionate leader with a love for the restaurant industry, we invite you to join our team as a Restaurant Manager! Apply now to be part of our vibrant culinary team and contribute to the success of our restaurant while creating unforgettable dining experiences for our guests. Qualifications • 4 years experience in the food and beverage industry. • Six months to one year in a management position. • Must be able to schedule, forecast, and budget department. • Some wine and fine food knowledge helpful. • Read, write and speak English. • Ability to communicate effectively with the public and other Team Members. • Food/Beverage Service Worker Permit, where applicable. • Ability to communicate effectively with the public and other Team Members. Benefits Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the companyBBTECHRESERVED

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