Pinto Thai Bistro & Sushi Bar is located in the Capitol Hill neighborhood and has provided Seattle with its first Thai & Sushi restaurant. Our space is a contemporary but warm bistro named Pinto which means 'lunchbox' in Thai, reminiscent of looking forward to lunch time to see what surprises the pinto had in store for us. At Pinto, we try to provide our guests with a selection of authentic Thai dishes and fresh Sushi sourced from the best places around town. Although we love to try out new recipes and experiment with the two cuisines (try our Samurai Pad Thai) you can find all the traditional Thai dishes, and a selection of fresh fish, original and popular western rolls that our customers love.

Specifically, our Thai Specialty Cooks will perform the following duties:   

1. Cook and prepare, under time pressure, authentic Thai foods by applying a strong understanding of Thai cuisine and recipes;
2. Prepare numerous authentic Thai sauces for stir fry dishes and Thai pastes for curry dishes;
3. Be able to cook under time pressure and handle the stress of cooking during the restaurant's busiest hours;
4. Keep a stock of fresh ingredients;
5. Follow standards and regulations regarding sanitary practices; and
6. Maintain high standards of quality control, hygiene, health and safety.

SALARY: $48,693 / year

REQUIREMENTS:  24 months in any occupation demonstrating Thai cooking experience (2 years of experience in Thai cooking). Please send resume to Eatthairy LLC dba Pinto Thai Bistro & Sushi Bar 408 Broadway East, Seattle, WA 98102