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This role is ideal for individuals who are friendly, energetic, and enjoy working in a lively environment. It often requires flexibility with hours, including late nights, weekends, and holidays. Key Responsibilities:

• Prepare and Serve Drinks: Mix, garnish, and serve alcoholic beverages based on customer preferences and standard recipes.
• Customer Service: Provide excellent customer service by interacting with patrons in a friendly, engaging manner, taking drink orders, and answering questions.
• Manage Bar Area: Maintain a clean and organized bar area, ensuring that tools and supplies are stocked and sanitary.
• Handle Payments: Process customer payments, including handling cash, credit cards, or tabs.
• Monitor Alcohol Consumption: Ensure responsible alcohol service by observing customers for signs of intoxication and refusing service when necessary.
• Maintain Inventory: Keep track of bar supplies and notify management when stock needs replenishing.
• Prepare for Service: Set up the bar before opening, including stocking glasses, cleaning surfaces, and preparing garnishes.
• Ensure Compliance: Follow all laws and regulations related to alcohol service and hygiene practices.

Skills and Qualifications:

• Customer Service Skills: Friendly, personable, and able to engage with customers in a positive way.
• Bartending Knowledge: Familiarity with a wide variety of drinks and cocktail recipes, as well as the proper techniques for mixing and serving drinks.
• Physical Stamina: Ability to stand for long periods and work in a fast-paced environment.
• Attention to Detail: Accuracy in order taking, drink preparation, and handling payments.
• Time Management: Ability to multitask efficiently in a busy environment.
• Teamwork: Works well with other bartenders, servers, and staff members.