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On The Border Catering Coordinator in Orange, Connecticut

Our CATERING COORDINATORS, or Captains, bring the joy of delicious Mexican Food to communities!

At On The Border Mexican Grill & Cantina we celebrate bringing people together! It’s our mission to Have Fun, Work Smart, Be the Best, and Make Money. We’re looking for energetic people who are passionate about delivering great hospitality while having fun at work! For Nearly 40 years we’ve provided a vibrant, unique environment where people want to work, grow, and stay!

What makes On The Border more than just Bueno? ¡But, MUY BUENO!

Daily Pay- Never wait for your paycheck again!

Highly competitive earning opportunities.

Flexible scheduling for families, second jobs, and life in general

Health Benefits

Career Advancement Growth Opportunities

Team Member dining program

Referral Bonuses

Internal Foundation funded by employees to help employees

Community involvement & outreach through “No Kid Hungry”

As a CATERING COORDINATOR, or Captain, your job includes:

Assessing, coordinating, and executing catering events and orders daily

Being the BEST On The Border Brand Ambassador at assigned events and deliveries

Driving and delivering catering orders to Guests

Maintaining inventory of catering equipment at the restaurant level

Assisting the General Manager with catering staff and training

Are you Qualified for the Job? We are Hiring Now for Full time or Part Time!

Must be at least 18 years of age

Must have a valid Driver’s License

Can you see yourself having fun and hustling every shift? Do you strive to be the best every day? If you have a competitive spirit and want to win, we want to meet you!

On The Border is an Equal Opportunity Employer.

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