Location

Come and join our team at this 605-room convention center hotel in the heart of downtown Oklahoma City. Our luxury hotel is located next to the Paycom Center(OKC Thunder), the Oklahoma Convention Center and across the street from the 70-acre Scissortail Park.

The property includes an all-day dining outlet (Seltzer's Modern Diner), an entertainment sports bar (OKC Tap House), specialty restaurant (Bob's Steak & Chop House), coffee shop (Park Grounds) and a retail outlet (RareBird Gift Shop). Additionally, guests can enjoy a Mokara Spa, fitness center and a rooftop pool and bar (CatBird Seat) complete with a fire pit, outdoor lawn and cabanas. The hotel offers 76,000 square feet of meeting and event space inclusive of a 20,000 square foot ballroom, 10,000 square foot ballroom, and a 4,200 square foot outdoor pre-function space that overlooks the park.

Job Description

Omni Oklahoma believes that breakfast should be a stimulating and healthy start to your day. We are committed to providing a culinary experience that tempts your palate and challenges the traditional breakfast fare. Combining national trends with regional flavors, you’ll be glad you started the day off right.

TheOmni Oklahoma City Hotelis looking for an energetic part timeServerfor the brand new Seltzer's Diner. If you enjoy meeting new people and creating memorable experiences, then this may be the position for you!

Responsibilities

• Greet all guests entering the restaurant with a pleasant smile, prompt response, courteous manner, and with superior customer service.

• In the absence of a host/ess: seat guests in a courteous and timely manner by finding a clean, available table, pulling out chairs, and presenting all relevant menus.

• Accurately maintain all guest checks in accordance with check and cash handling procedures

• Familiar with daily specials, buffet displays, and menu offerings in order to respond to all guest inquiries in a timely and efficient manner

• Responsibility, knowledge, and compliance of liquor liability laws and fine dining service procedures of beverages.

• Restock side station, reset tables and server lines

• Keep restaurant area clean, organized, and tidy at all times

• Complete all shift paperwork, cash drops, and check control procedures

• Protect the corporation, associates, and the guests by adhering to all safety, sanitation, food preparation, food storage and alcohol beverage control policies

Qualifications

• 1 year serving experience preferred, previous fine dining experience preferred

• Food Handler and TABC certified

• Knowledge of Micros operations system and cash handling procedures preferred

• Must have strong verbal and written communication skills

• Must be able to work flexible schedule including weekends, evenings, and holidays

• Must be able to stand and walk for an extended period of time or duration of shift, move, lift, carry, push, pull, and place objects weighing up to 10lbs without assistance

• Must live within 50 miles of the hotel

  Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement (https://www.dol.gov/ofccp/pdf/pay-transp_formattedESQA508c.pdf) If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.

Job LocationsUS-OK-Oklahoma City

Posted Date1 month ago(11/1/2024 11:06 AM)

Requisition ID 2024-116051

of Openings 2

Category (Portal Searching) Food & Beverage