Job Information
Intermountain Health Culinary Diet Technician in Murray, Utah
Job Description:
The Culinary Diet Tech provides nutrition services to patients under. This position interacts with clinical caregivers, patients, and patient’s family members to explain the meal process.
Posting Specifics
Pay Rate : Based on experience
Shift Details : Evenings AND WILL include Weekends , assigned Holidays . (Part-time, 20 hrs/wk)
Department : Culinary Services at Intermountain Medical Center
Are you reliable, dependable and interested in career growth opportunities within Intermountain? Then this position is for you!!!!
Job Essentials
Assists in meal selection for patients as established by standard guidelines
Records and modifies patient meal orders based on physician diet orders and Intermountain Modified Diet Guideline
Works with the clinical team to provide excellent patient care
Uses technology and meal ordering platform to facilitate the nutrition care process and needed departmental reports
Communicates patient needs to room service assembly area
Collects and inputs nutrition screening information
Performs functions of room service call center and Bedside Connect
Provides exceptional customer service in all customer and patient interactions
May complete calorie count and nutrition analysis as dictated by facility
May check and verify that patients receive appropriate meal selections on the room service line
May deliver patient trays according to department policy to provide safe and efficient meal service
Other duties as assigned
Minimum Qualifications
Food handler's permit (as required by facility. Remote workers may be exempt from this requirement).
Demonstrated good communication and interpersonal skills.
Demonstrated decision making and problem-solving skills.
Demonstrated basic computer skills and keyboarding proficiency.
Demonstrated math skills.
Demonstrated ability to transcribe information quickly and accurately.
Preferred Qualifications
Food service or healthcare experience.
Coursework in Nutrition
Physical Requirements:
Physical Requirements
Interact with patients and co-workers requiring the employee to verbally communicate information, as well as understand spoken information.
Operate food service equipment or computer requiring the ability to move fingers and hands.
See and read labels, monitors, and documents.
Carry, push/pull, and walk while transporting food, supplies, and service equipment.
Climb, squat, kneel, and lift to clean equipment and reach and retrieve food and supplies.
Remain standing for long periods of time to perform work.
Tolerate extremes in temperature such as performing work at a grill or in a refrigerator.
Anticipated job posting close date:
09/13/2024
Location:
Intermountain Medical Center
Work City:
Murray
Work State:
Utah
Scheduled Weekly Hours:
20
The hourly range for this position is listed below. Actual hourly rate dependent upon experience.
$17.60 - $22.88
We care about your well-being – mind, body, and spirit – which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged.
Learn more about our comprehensive benefits packages for our Idaho, Nevada, and Utah based caregivers (https://intermountainhealthcare.org/careers/working-for-intermountain/employee-benefits/) , and for our Colorado, Montana, and Kansas based caregivers (http://www.sclhealthbenefits.org) ; and our commitment to diversity, equity, and inclusion (https://intermountainhealthcare.org/careers/working-for-intermountain/diversity/) .
Intermountain Health is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Intermountain Health
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