Job Information
Sodexo Executive Chef 2 in MADISON, South Dakota
Unit Description
Are you a Sous Chef or Kitchen Manager who thrives in a fast-paced kitchen environment?
Grow your culinary career in a management position with Sodexo!
Sodexo is hiring our Executive Chef 2 for Dakota State University in Madison, SD. Madison is one of the best places to live in South Dakota . Living in Madison offers residents a dense suburban feel .You'll enjoy scenic state parks,exceptional walking trails, various sporting events and more.
This position will report to the General Manager and help develop relationships with client leadership on campus through quality Catering and Student Dining offerings.
RELOCATION ASSISTANCE IS OFFERED FOR THIS EXCITING OPPORTUNITY!
Can you bring the WOW factor to our food production systems for our resident dining program serving hundreds of student meals consistently?The passion to serve great food while managing food cost within budget is a must. Food safety and sanitation are key priorities. Successful candidates are highly organized and able to handle multiple tasks in a fast-paced environment.
Are You the ONE? The ideal candidate will have the following preferred qualifications and experience:
Two years of experience in a culinary leadership role as Chef, Sous Chef or Kitchen Manager (campus setting or other high volume dining preferred)
Excellent Computer Skills, experience placing weekly orders and managing the DRIVE Software
Ability and willingness to develop and train hourly employees
High expectations for customer service and quality of food
Strong food safety and sanitation and HACCP standards
Passion for food and innovation
Proven Culinary knowledge: purchasing, inventory, production schedules and Food & Beverage Cost controls
Strong leadership abilities
We are looking for candidates who will:
Manage the daily food production including production planning and controls
Ensure Sodexo Culinary Standards including recipe compliance and food quality
Manage food costing, controls and compliance
Develop menus and manage inventory
Have a passion for food and innovation
Have knowledge of special diets and allergens
Knowledge of Sodexo Food Management System DRIVE is preferred for Sodexo experienced candidates
Enjoy interacting with clients, students, faculty; being the face of the Sodexo Culinary Team in the campus dining hall
Click here to learn more about Dakota State University (https://dsu.edu/)
To learn more about Madison, SD visit: https://www.madisonsd.com/
Apply Now!
Are you ready to start your Sodexo career? Apply now!
Working for Sodexo:
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
#Hiring #Chef #SousChef #ExecutiveChef #Culinary #CareerGrowth #WorkLifeBalance #CampusDining #Diversity #Military #Veteran
What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements
Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Location US-SD-MADISON
System ID 975195
Category Culinary
Relocation Type Yes - According to Grade
Employment Status Full-Time
Posted Range $53000 to $80300
Company : Segment Desc UNIVERSITIES
On-Site
Sodexo
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