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Rastelli Foods Group Inventory Clerk in Logan Township, New Jersey

Monday through Friday. 6:00am to 2:30pm

Qualifications:

  • Proficiency in problem solving with focus on continued improvement.

  • Effective communication skill, Verbal, and written.

  • Detail-oriented and organized, with ability to work in a fast-paced environment.

  • Proficient computer skills.

  • Flexibility to work overtime as needed.

  • Flexibility to work in a controlled temperature environment.

  • Freezer, Chilled, Dry areas, navigate the warehouse.

  • Ability to develop professional relationships with outside vendors.

  • Ability to perform basic math calculations.

  • Ability to lift up to 40lb at times.

  • Bilingual preferred, Not required.

Responsibilities:

  • Tracking of inventory and stock changes.

  • Cycle counts, accuracy, and product locations.

  • Investigate discrepancies.

  • Tracking of returns.

  • Communication with outside vendors to schedule returns.

  • Maintenance of Returns areas, Frozen, chilled, dry

  • Maintenance of Damages and Donation areas.

  • System adjustments.

  • Entering finished goods inventory in the system.

  • Maintain inventory records and reports.

  • Collaborate with the inventory team for insights that may impact needs.

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