Our client is seeking a talented and dependable Part-Time Private Chef to prepare delicious, high-quality dinners for a family of four based in Houston, Texas. The ideal candidate will have a passion for cooking, an understanding of diverse cuisines, and the ability to create meals that cater to the family's preferences and dietary needs.  

Responsibilities: 

• Plan and prepare two dinners per week for a family of four.  

• Collaborate with the family to design menus that accommodate dietary preferences or restrictions.  

• Source fresh, high-quality ingredients   

• Maintain a clean and organized kitchen environment, including cleaning up after meal preparation.  

• Occasionally provide reheating or storage instructions for leftovers, if applicable.  

Requirements:  

• 5+ years of experience as a private chef.  

• Expertise in preparing a variety of cuisines and dietary styles.  

• Excellent time management and organizational skills.  

• Strong communication skills and a friendly, professional demeanor.  

• Valid driver’s license and clean driving record 

• Excellent verifiable references  

Schedule: Mondays and Wednesdays, 10:00am – 7:00pm 

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