Job Information
JBS USA PRODUCTION SUPERINTENDENT in Green Bay, Wisconsin
Description
Essential Job Functions:
Responsible for the efficient and effective operation of all aspects of Fabrication floor
Oversees efficiency through monitoring production, scanning make-sheets, and discussing daily goals with Supervisors
Directs Supervisors with respect to production volume, quality, cost and meeting production schedules and delivery dates
Handles any employee grievance, dispute or problem in most efficient manner possible, working closely with Human Resources department as necessary
Maintains acceptable yield levels on all products while producing product to specification
Perform daily safety walks and correct any non-compliance issues
Help develop the management team of the Fabrication floor through active participation in group meetings, line meetings and supervisory meetings
Trains and develops supervisors providing guidance on managerial and teamwork skills to attain department objectives
Works closely with the Quality Assurance department to ensure all product quality and food safety standards are enforced
Ensure all policies and the collective bargaining agreement is understood and enforced
Must maintain a positive working relationship with government agencies and help address any USDA regulatory issues
Contribute to the ongoing development of JBS policies and procedures
Communicate to all levels within the organization any issues involving the Fabrication Floor
All other duties as directed by Operations or Plant Manager
Experience Required:
High school diploma or GED equivalent, preferred but not required
Minimum 5 years’ supervisory experience working in meat processing plant, preferred but not required.
Experience working with Kronos and SAP systems preferred but not required
Skills/Abilities Required:
Strong written and verbal English communication skills, problem solving skills and leadership qualities
Proficiency in Microsoft Office
Ability to establish and maintain working relationships and work collaboratively
Extensive knowledge of meat products, equipment and specifications
Must be able to work in a very cold, damp and noisy environment with possible slick floors and frequent exposure to knives, hot water and production machinery
Must be able to work flexible hours including some Saturday work
Must be able to stand/walk for extended periods of time and lift upwards of 60 pounds
Bilingual skills preferred but not required
JBS is an equal opportunity employer.
EOE/Vets/Disability
JBS USA
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