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video below: </p><p style="margin: 0px;"></p><p style="margin: 0px;"> <strong> <a href="https://sagehospitalityllc.box.com/s/y6i4bimpjq81jcyrtgbadwlpmq96ozg0" target="_blank" rel="noopener">https://sagehospitalityllc.box.com/s/y6i4bimpjq81jcyrtgbadwlpmq96ozg0</a> </strong> </p><p style="margin: 0px;"></p><p style="margin: 0px;"> <strong>Applicatio

Job Information

Sage Hospitality Group Part-Time Bartender in Denver, Colorado

Why us?

The Curtis Hotel, a “Stay Happy, Work Happy!” aesthetic: Calling all dashboard drummers, hairbrush singers, and firefly chasers- Welcome to the Curtis Hotel! Our playful yet professional attitude is what we live by and surround ourselves with others that have the same outlook on life. We don’t believe that we clock out of life when we come into work, but that work is an extension of our day-to-day. We are the simple, happy-go-lucky parts of childhood, delightfully tucked into a stunning, truly iconic hotel.

Some Unique Perks:

Free EcoPass

On-Site Parking

Complimentary Employee Meal

Hotel Discounts (Both Hilton & Sage Portfolio)

Sage Restaurant Concepts Discounts

The Corner Office, downtown Denver, is simply great food and outstanding cocktails. Designed with good times and comfort in mind, the bustling bar and energetic dining rooms feature retro-chic interiors infused with intrigue. Progressive global comfort food mixed with international flavors give traditional favorites a fresh twist. When you join the team at The Corner Office- you not only join a dynamite property, you become a part of something bigger, Sage Restaurant Concepts. If you thrive in environments that encourage individuality and innovative thinking, look no further. Apply today!

Want to see for yourself? We totally get it. Words don’t do us justice. Take a sneak peek at all the fun you’ll have in the video below:

https://sagehospitalityllc.box.com/s/y6i4bimpjq81jcyrtgbadwlpmq96ozg0

Application window will be open until Wednesday, October 16, 2024.

Job Overview

Responsible for set-up, mixing of drinks, service and clean-up of bar area while enduring quality service, guest satisfaction and the achievement/maintenance of company standards and profit maximization.

Responsibilities

  • Make and serve drinks to guests and cocktail servers following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards.

  • Perform all guest contact activities in a cordial, efficient and professional manner; maintaining a commitment to guest satisfaction.

  • Ring guest checks, collect cash and process credits and room charges in the exact manner outlined by company policies and procedures.

  • Complete liquor requisitions and supply lists.

  • Know and comply with state liquor laws.

  • Ensure established pars are maintained.

  • Perform all sidework duties according to sidework schedules.

Qualifications

Education/Formal Training

Bartending training and certification, TIPS Certified

Experience

6 months bartending

Knowledge/Skills

Must be 21 years of age to serve alcoholic beverages.

Physical Demands

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Lifting trays, dish racks, glass racks, etc. 20 -40 lbs. Pushing carts, Queen Marys, hotbox, portable bar 50 -100 lbs. Carrying trays, dish racks, glass racks, etc. 20 -40 lbs.

  • Bending/kneeling -ability to bend to lower level cabinets and lift trays.

  • Mobility -maneuver in narrow areas and between seated guests.

  • Continuous standing required to service guest functions; 100% of the time scheduled.

  • Climbing approximately 12 steps 20% of 8 hours.

  • No driving required.

  • Must be able to ruse records and all special requests.

  • Must be able to perform multiple tasks at one time, must be able to follow verbal and written instruction in English, and be able to communicate both verbally and in writing.

  • Must be highly organized and able to pay attention to sound and sight details in crowded and noisy situations, particularly when handling multiple tasks.

  • Must be able to use tact and understanding when dealing with a variety of customer service problems, including stressful and highly emotional situations.

  • Ability to accurately count cash. Ability to operate cash register.

Environment

Physically strenuous -prolonged standing, walking, lifting and carrying throughout entire shift

Benefits

  • Discounted On-Site Parking

  • Free EcoPass

  • Complimentary Employee Meals

  • Free Gym Access

  • Employee Game Room Access

  • Hotel Discounts (Both Hilton & Sage Portfolio)

  • Employee Recognition Events/Prizes

  • Employee Assistance Program

  • Personality Reflected Dress Code

  • Opportunities for Career Growth and Development

  • Employee Discount at The Corner Office Restaurant

  • Sage Restaurant Concepts 25% Discount

  • Sage Saving Spot

Salary

USD $15.27 - USD $15.27 /Hr.

ID: 2024-24790

Position Type: Regular Part-Time

Property : The Curtis

Outlet: The Corner Office

Category: Restaurant Operations

Min: USD $15.27/Hr.

Max: USD $15.27/Hr.

Tipped Position: Yes

Address : 1405 Curtis St

City : Denver

State : Colorado

EOE Protected Veterans/Disability

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