FT Head Chef (Decatur, GA; multiple positions): Direct and participate in the preparation of Vietnamese cuisine; check the quality of food products to ensure that standards are met; supervise/coordinate activities of cooks/workers engaged in the food preparation; and order or requisition food or other supplies needed to ensure efficient operation.Mail resume to Saigon Caf Decatur, LLC, Attn: Binh Lee at sc.decatur@outlook.com, 2092 N. Decatur Road, Decatur, GA 30033. Ref Job #BL2024001.