Unit Description

Do you want to be part of a food program that is innovative and leveraging sustainable resources?

Sodexo is seeking a Food Service Manager 3 for Christ Hospital, located in Cincinnati, OH. The Christ Hospital is a not-for-profit acute care facility, offering services in cardiovascular care, orthopedic and spine treatment, women’s health, major surgery, cancer, behavioral medicine, emergency medicine, labor & delivery, kidney transplant and others at our main campus, located in historic Mt. Auburn, just north of Downtown Cincinnati.

Seeking an individual with excellent customer service skills and flexibility, a great deal of creativity with food options, food service trends and programming. The successful candidate will manage frontline associates and will motivate, mentor, and develop staff to provide consistent quality. Will oversee financial responsibilities and cost controls, purchasing, cash handing processes, POS management, safety programs and standards, residential brand standard and manage the success of the overall compliance.

We are looking for candidates who have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization, exhibit flexibility and manage multiple priorities.

The successful candidate will:

• have oversight of day-to-day operations;

• deliver high quality food service;

• achieve company and client financial targets and goals;

• develop and maintain client and customer relationships;

• develop strategic plans;

• create a positive environment;and/or

• ensure Sodexo standards are met.

Is this opportunity right for you? We are looking for candidates who:

• have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;

• have culinary production experience and a strong background in safety and sanitation compliance;

• can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;

• prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or

• demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. This does not apply to external candidates.

Learn more about The Christ Hospital at Here (https://www.thechristhospital.com/about-the-network)

*Sodexo offers a comprehensive benefits package! Benefits include various health insurance plans, paid time off, 401k match, tuition reimbursement, employee discounts and great opportunities for work life balance. *

Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, and are required to report their vaccination status.

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements

Basic Education Requirement - Associate's Degreeor equivalent experience

Basic Management Experience - 2 years

Basic Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-OH-CINCINNATI

System ID 974272

Category Food Service

Employment Status Full-Time

Posted Range $46400 to $69960

Company : Segment Desc HOSPITALS

On-Site