Snack Bar Lead - Union Market About Eastern Washington University: Eastern Washington University, a regional, comprehensive public university with an enrollment of over 10,000 students, is one of six state-funded four-year institutions of higher education in Washington, each governed by its own board of trustees. EWU's 300-acre main campus is located in Cheney, a community of 12,000 residents 16 miles southwest of Washington's second largest city, Spokane. Eastern also offers programs in downtown Spokane at the innovative, energy-efficient Catalyst building, the SIERR building which is a hub for research, development and advancement of health sciences, and at Riverpoint, a campus shared with Washington State University. In addition, EWU programs can be found at select locations throughout the state, aligned with the needs of the community. Eastern contributes to the vitality of the region and the state through its wide array of bachelor's and master's degrees in over 100 fields of study, as well as applied doctorates in physical therapy and educational leadership, offering accessible pathways to career success and personal development to students of all socioeconomic and cultural backgrounds. Eastern Washington University has been recognized for its commitment to helping undergraduate students learn, grow and succeed by https://collegesofdistinction.com/, a nationally trusted resource guide for college-bound students. The honor recognizes Eastern as a https://collegesofdistinction.com/best-colleges-of-distinction/ (CoD). Money magazine recently named https://money.com/best-colleges/profile/eastern-washington-university/. Tribal Land Acknowledgement Eastern Washington University resides within the traditional homelands of the Spokane People and other tribes who are connected through their shared history of this region. This land holds their cultural DNA and it is their Ancestors who are here and bring forth the knowledge of this place---the knowledge that comes from the land. Job Summary: About Us: Join our dynamic team at EWU where we are committed to providing exceptional dining experiences for our students, faculty, and staff. Our food service team plays a crucial role in creating a welcoming and nourishing environment on campus. We are seeking a dedicated and experienced Snack Bar Lead for our Union Market to oversee daily food service production and ensure the highest standards of quality and service. This role involves supervising kitchen staff, managing service lines, and maintaining a clean and efficient kitchen environment. This is a 10-month per year cyclic position with a strong possibility of picking up shifts during cyclic time off. Key Responsibilities: • Daily Food service Production: Assist with food preparation and production as needed to meet daily demands. • Service Line Management: Set up and monitor service lines to ensure smooth and efficient operation. • Work Methods & Prep Lists: Establish work methods, prepare prep lists, and assign tasks to kitchen staff. • Supervision & Instruction: Supervise and instruct kitchen staff in cooking and kitchen work, ensuring adherence to recipes and standards. • Quality Control: Monitor and train staff on food quality, quantity, and handling to maintain high standards. • Team Relationships: Establish and maintain positive working relationships with all team members, promoting a culture of civility and respect. • Employee Training: Instruct and train employees on proper kitchen techniques and safety protocols. • Menu Preparation: Collaborate with the culinary team to prepare diverse and appealing menus. • Production Forecasting: Forecast production amounts to minimize waste and ensure adequate supply. • Record Keeping: Maintain accurate records of food production, inventory, and other relevant data. • Sanitation: Ensure all kitchen areas meet sanitation and safety standar