Job Information
Highmark Health Cook / SEIU - P in Canonsburg, Pennsylvania
Company :
Allegheny Health Network
Job Description :
GENERAL OVERVIEW
Supports all food service activities through the production and preparation of hot and cold foods, in
accordance with JCAHO, state, county, and hospital health codes and performs other duties and
responsibilities as assigned.
ESSENTIAL RESPONSIBILITIES
Prepares and produces hot and cold food items according to set production levels for the patient tray line, cafeteria, and special functions, according to departmental standards/policy and in accordance with pre-established task assignments.(60%)
Responds to the service requests of customers and fellow employees in a timely and service oriented fashion.(10%)
Utilizes proper food handling and food storage techniques when receiving, rotating, storing, and preparing food.(20%)
Performs cleaning functions in assigned areas following established schedules, and using prescribed methods and required chemicals. Complies with all safety and infection control guidelines.(10%)
QUALIFICATIONS
Minimum
Culinary training and/or 1 year high volume cooking experience required
Highly motivated with good interpersonal skills
Preferred
Experience in academic health center food service operations preferred
Knowledge of accrediting agency requirements preferred
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Req ID: J256547
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