HOURS:  6 a.m. to 1 p.m. Tuesday through Saturday

70% customer interaction in-person and over the phone / 30% food prep & general cleaning

Able to work swiftly and accurately in a hectic, fast-paced environment

Must have a proven track record of good attendance

Must be able to lift & carry large trays of baked goods

Candidate must have a drivers license and their own reliable transportion.

Due to the presence of heavy machinery as well as hot oil and ovens, we cannot employ anyone under the age of 18.  

Applications are accepted in-person on work days from 10 a.m. to 1 p.m.